About Peanut Ladoo
About Peanut Ladoo While there are various ways to make Shengdana Ladoo , the classic version uses just peanuts. Adding other nuts enhances the flavor but deviates slightly from the traditional recipe. Another variation includes sesame seeds, which add a rich, nutty taste. For those looking for a change, replacing jaggery with sugar syrup can offer a different texture and color, although jaggery remains the preferred choice for its earthy sweetness. While there are various ways to make Shengdana Ladoo , the classic version uses just peanuts. Adding other nuts enhances the flavor but deviates slightly from the traditional recipe. Another variation includes sesame seeds, which add a rich, nutty taste. For those looking for a change, replacing jaggery with sugar syrup can offer a different texture and color, although jaggery remains the preferred choice for its earthy sweetness.